facebook share image   twitter share image   pinterest share image   E-Mail share image

Cottage chilli hotpot

The ultimate make-ahead comfort food dish - if you're spending a weekend in the country this dish will defrost as you travel

Author: Jane Hornby

Pork & apple burgers with pickled red cabbage

The combination of apple, pork and sage rarely fails - and this freezable recipe is no exception to the rule

Author: Good Food team

Mumbai potato wraps with minted yogurt relish

This help-yourself veggie supper is full of fresh flavours and low-fat too

Author: Good Food team

Chestnut, spinach & blue cheese en croûte

This vegetarian main course is packed with festive flavours and wrapped in flaky butter pastry - a real Christmas treat

Author: Sara Buenfeld

Slow roast lamb with cinnamon, fennel & citrus

For lamb that will melt in your mouth and surprise your palate, follow Sarah Cook's easy recipe

Author: Sarah Cook

The ultimate makeover: Macaroni cheese

A lighter version of this favourite comfort food dish, that doesn't compromise on flavour

Author: Angela Nilsen

Easy cheesy chip omelette

An easy Spanish-style vegetarian omelette. It's made in one pan, which means less washing up too

Author: Good Food team

Spaghetti with cherry tomato & black olive sauce

A healthy, vegetarian pasta dish with tomatoes, capers, olives and lots of basil

Author: Jennifer Joyce

Roast Pork Loin

Author: Patricia Leigh Brown

Whole truffle roast celeriac with cheese sauce & hazelnuts

Try this sensational whole truffle roast celeriac with creamy cheese sauce and hazelnuts. It makes a fantastic alternative vegetarian Christmas lunch or Sunday roast

Author: Esther Clark

Salmon & horseradish burgers

Fishcakes served in a bun with contrasting hot horseradish, a cool and creamy dip and crunchy salad

Author: Cassie Best

Baked turkey meatballs with broccoli & crispy potatoes

Turkey mince is the leanest of its kind and is great rolled up into balls and served with tomato sauce and veg

Author: Lucy Netherton

Baked turkey meatballs with broccoli & crispy potatoes

Turkey mince is the leanest of its kind and is great rolled up into balls and served with tomato sauce and veg

Author: Lucy Netherton

Lamb shanks with chickpeas & Moroccan spices

Couscous goes well with the North African flavours of this dish

Author: Good Food team

Lemony prawn & chorizo rice pot

Spanish classic paella is given a healthy makeover and a good kick of heat - diet-friendly and fresh

Author: Sarah Cook

Satay sweet potato curry

Cook this tasty vegan curry for an exotic yet easy family dinner. With spinach and sweet potato, it boasts two of your five-a-day and it's under 400 calories

Author: Elena Silcock

Honey, mustard & crème fraîche baked chicken

This cheap and simple chicken one-pot makes for a fuss-free dinner

Author: Good Food team

Pan fried hake, white bean & chorizo broth

This gutsy soup has a Spanish tone and works with other white fish like cod - layer the flavour up with garlic and paprika

Author: John Torode

Lemon spaghetti with tuna & broccoli

15 minutes is all you need to whip up this fresh, light and healthy fish pasta with olives, capers and greens

Author: Sara Buenfeld

Fish pie in four steps

Delicious and easy - a fish pie anyone can make. You'll learn how to poach fish and make a white sauce too

Author: Good Food team

Venison steaks with stroganoff sauce & shoestring fries

Steak and chips gets even more special with rare seared game and homemade fries with mushroom cream sauce

Author: James Martin

Rosemary roast chicken thighs, new potatoes, asparagus & garlic

An all-in-one lighter roast with Jersey Royals and a whole bulb of garlic - the potatoes catch the lemony cooking juices

Author: Barney Desmazery

Toad in the hole in 4 easy steps

A British classic. Meaty sausages enveloped in crispy batter, plus, a special onion gravy to really top it off. We think it's better than mum's!

Author: Good Food team

Pan fried duck breast with creamed cabbage, chestnuts & caramelised pear

A restaurant-quality dish by Gordon Ramsay made using easily found ingredients

Author: Gordon Ramsay

Bacon & mushroom risotto

A one-pan family favourite of Italian rice that's quick to prepare and low in calories, too

Author: Good Food team

Pumpkin & sage spaghetti

This recipe marries the flavours of northern Italy with the pasta of the south to create a delicious vegetarian supper dish

Author: Claudia Roden

Jerk sweet potato & black bean curry

Serve your vegetable curry Caribbean style, flavoured with thyme, jerk seasoning and red peppers - great with rice and peas

Author: Sarah Cook

Jerk chicken & pineapple traybake

A great chicken dish, full of flavour with jerk seasoning, pineapple and sweet potato, served with rice and black beans. Ideal for a family feast

Author: Miriam Nice

Chicken & almond pastillas

Morocco's very own version of the pasty - spiced meat and apricots are wrapped in crisp filo pastry and finished with cinnamon sugar

Author: Cassie Best

Lincolnshire sausage & lentil simmer

A one-pot hearty stew to share with friends and family - you can make ahead and freeze it if you prefer

Author: Silvana Franco

Tagliatelle with vegetable ragu

This veggie Bolognese-style sauce is great served with pasta and crams in three of your five-a-day

Author: Lucy Netherton

Old Fashioned Beef Stew Recipe

Nothing is more satisfying than a bowl of hearty, old-fashioned beef stew. Complete with meat, carrots, and potatoes, this stew is the ultimate comfort food.

Author: Molly Madigan Pisula,Tasting Table Staff

Chipotle sweet potato & black bean stew with cheddar dumplings

Enjoy this filling sweet potato and black bean stew as a budget-friendly midweek meal. Served with moreish cheddar dumplings, it's great for feeding a crowd

Author: Esther Clark

Roast Chicken With Herbs

Author: Craig Claiborne And Pierre Franey

Stew And Marianne Leonard's Medallions Of Beef Forestiere

Author: Craig Claiborne And Pierre Franey

Polenta With Wild Mushrooms and Marinara Sauce

Years ago, I abandoned the traditional stir-until-you-get-a-blister-on-the-inside-of-your-thumb method for making polenta and became a convert to the easy oven-baked version. But then I began working with...

Author: Martha Rose Shulman

Ken Hom's Classic Kung Pao Chicken

This recipe is adapted from the great Chinese-American chef Ken Hom, for a Sichuan stir-fry is made with chunks of boneless chicken (breasts or thighs, though we prefer thighs), peanuts, chile peppers...

Author: Alex Witchel

Risotto Nero with Squid

Squid ink is an extraordinarily delicious ingredient; it adds indescribable complexity, even when it's used in small quantities. You can buy it online or from Italian, Spanish and Japanese shops, and in...

Author: David Tanis

Greek Beet and Beet Greens Pie

I've made lots of Greek vegetable pies in phyllo pastry using beet greens, but I had not included the beets. This will now be a regular dish I make with beets in my house. This savory pie, seasoned with...

Author: Martha Rose Shulman

Stir Fried Turkey Breast With Snap or Snow Peas and Chard

Turkey cutlets are easy to prep and cook quickly, and young snap peas can be almost as tender as the more traditional snow peas for stir-fries. Shopping for ingredients for this week's recipes in my farmers'...

Author: Martha Rose Shulman

Roast chicken with squashed new potatoes & cheesy creamed spinach

Enjoy roast chicken with new potatoes and cheesy creamed spinach for a hearty dinner the whole family will love. Serve with carrots and any veg you like

Author: Cassie Best

No fuss shepherd's pie

We've got some lovely twists on shepherd's pie on the site, but we were missing a definitive version of this classic family recipe - here it is!

Author: Good Food team

Sticky jerk & brown sugar ribs with pineapple rice

Stacks of pork ribs make an alternative to chicken in this Caribbean feast with sticky marinade and fruity basmati accompaniment

Author: Cassie Best

Spanish omelette

Fluffy vegetarian tortilla is a great meal to make with older children - this one's filled with peppers and potatoes

Author: Caroline Hire - Food writer

Pulled firecracker brisket

Bake beef brisket until meltingly tender in a sweet, smoky sauce, with a gentle chilli kick - serve in warm wraps or on baked potatoes

Author: Cassie Best

Rosemary chicken with oven roasted ratatouille

You can't beat this low-fat, one-pot recipe for an easy meal, bursting with summer colour and flavour

Author: Good Food team